RESEARCH PROVES THAT PROCESSED FOODS CAN INCREASE THE AUTISM SPECTRUM

processed foods and autismprocessed foods can increase the symtoms of autism

We have been discussing the proven link between Autism and vaccines for a long time. But existing research, that is nearly a decade old, yet no one has heard of it, proves that processed foods not only lack the essential vitamins and nutrients that a child needs, but can also contain preservatives that increase the symptoms of “Autism”.

As the USA moves further towards becoming a Medical Police State, it’s proving harder and harder to gain real information on what really causes autism. The Vaccine Injury Court is possibly the most reliable source for the evidence of the damage caused by Vaccines.

Back in 1986 The National Childhood Vaccine Injury Act (NCVIA) absolved all drug companies from all medico-legal liability when children die, or become chronically ill with vaccine-induced autoimmune disorders; “No vaccine manufacturer shall be liable…for damages arising from a vaccine-related injury, or death.” – President Ronald Reagan said, as he signed the deal, giving carte blanch to big Pharma to put whatever they want in vaccines.

With another 271 planned vaccines in the pipeline don’t expect this to ever change, whilst the US government is also the biggest global investor in Vaccines and the death rate is rising in the USA compared to other countries.

Processed foods

We have long known there is a link between bad diet and behavioural and neural issues, as well as health in general. With Forever chemicals found in meat and milk produce, heavy metals found in fruit juices and cancer causing chemotherapy drugs found in Potato chips.

This research is part of a growing list of dangers associated with processed foods.

Propionic acid (PPA)

PPA preservative is found in processed foods, such as baked goods and cheese

The harm of Preservative PPA

PPA is a a short chain fatty acid, that is used as a food preservative. Studies have shown that eating food containing this additive preservative exacerbates the symptoms of autism in children. PPA is also a product of gut bacteria, thus produced in our own body. A subset of ASD patients are reported to have high levels of PPA producing bacteria, for example.

Scientists exposed human neural stem cells to high levels of the toxic food preservative and found that it reduced the development of neurons.

The preservative is found in packaged and processed foods, such as baked goods and cheese.

Nearly one in fifty-nine children in the United States is diagnosed with autism spectrum disorder, according to the latest report from Centers for Disease Control and Prevention. Two decades earlier, the odds of diagnosis were one in one hundred fifty.

Please see the original research from McFabe et al in 2011

The research showed that when human neural stem cells were exposed to excessive levels of PPA, they shifted to overproduction of glial cells and a reduction of the number of neurons.

Glial cells don’t participate in electrical signaling in the brain. Their role is supportive. But too many glial cells can disrupt the connectivity between neurons. They can also cause inflammation in the brain.

Moreover, when researchers looked at the neurons, they found that most of them were unhealthy. Reduced neurons and damaged pathways can hamper the brain’s ability to communicate, resulting in repetitive behaviour, mobility issues and the inability to interact with others, which are some of the hallmarks of autism, researchers said.

As further study is needed in this area (but is unlikely to be funded by the FDA, or the food industry in general), it just goes to prove that if the food you and your child is eating does not resemble its natural form, then there may well be an issue.

Please see this section for more on the harmful effects of packaged and processed foods

There is one simple, golden rule when it comes to eating well and recovering from illnesses: If the food you or your child eats does not look like it grew from the ground, then DON’T EAT IT!

As soon as we reach for a packet of anything, even if it claims to be healthy then just remember that it has to be processed and preserved in order to sit on a shelf and be stored for longer periods of time than is natural. If foods can last for months and months, then you have to question what is actually in there to make it last so long.

Avoid GMO and Glyphosate

Fruit and vegetables must also be organic, as it’s important to avoid any Genetically Modified Organisms (GMO), or anything that has been grown using the weed killer Round Up’s lethal ingredient Glyphosate. For example Please see this article on the rise of Gluten intolerance and its link to the heavy use of Round Up

Round up is in so many products now, like breakfast cereals, alcohol and many other packaged products, as well as vaccines, that it can feel sometimes like an impossible thing to avoid. Please also see this article on the long lasting damage of Glyphosate

But it is only by being aware that we can truly make an informed decision. So we have put a lsit of dietaries do’s and don’ts at the end of this article.

GcMAF

Autism is usually a viral disease (to a greater or lesser extent) in the brain and the stomach. GcMAF has three excellent effects within the brain, whilst also rebuilding the entire immune system and can attack the viruses that cause autism.

Please watch this video to see how GCMAF works on a cellular level. You can see why it has been referred to as the Pac-Man of the immune system:

Once GcMAF is administered, improvements in the child are often seen within a few days.

New findings in Autism

Autism sufferers tend to have an altered immunity and show the signs of having immunological abnormalities involving such things as: cytokines, immunoglobulins, inflammation and detrimental cellular activation. As well as alterations in various cells of the immune system, including the Natural Killer Cells (NK) and Macrophages. NK cells can be stimulated and test results show diminished cytotoxic activity overall, when the the NK cells are stimulated by the GCMaf protocol.

The Macrophage Migration Inhibitory Factor (MIF): Another important factor linked to Autism is the Macrophage Migration Inhibitory factor (MIF) which is a pro-inflammatory immune regulator expressed in brain tissue and has important influences on the neural and endocrine systems.

MIF Plasma levels were found to be higher in individuals with autism. Individuals with autism with the highest levels of plasma MIF were found to have the most severe behavioral symptoms.

Immunoglobulin Levels: Decreased levels of total plasma (IgG and IgM) have been observed in a large group of individuals with autism. The reduced levels correlated with behavior, such that individuals with autism with the most severe behavioural symptom scores also had the lowest IgG and IgM levels. 

GCMaf has come on in the last four years and we have now seen success rates increase and I am yet to see a child with Autism not benefit from GCMaf, with many thousands cured.

Since the death of my friend and work colleague Dr Jeff Bradstreet in 2015, I have focused more on cancer than autism, but we have made advancements in both using GCMAf. I still have all of the research and documents that Dr Jeff Bradstreet and I worked on together, alongside Dr Fermin Celma.

Dr Jeffrey Bradstreet had successfully treated over 2,000 autistic children with GcMAF and the results are well established. With 85% showing an improvement, sometimes the differences back then were quite small, often depending on the child and the child’s immune system and diet.

15% of those that showed an improvement, saw their autism completely eradicated.

And a further 3,000 children have since been successfully treated with GcMAF.

Since 2015, we have built on Jeff’s early findings and continued his work through our clinics and remote support and we are now almost 4 years further advanced on our previous studies and are therefore having faster and more positive results from those earlier days.

Feel free to join our GcMAF Facebook group where we discuss and share GcMaf stories with 6000 other members 

Autism tends to be caused by the MMR, tetanus and other vaccines that are putting viruses and heavy metals like mercury into children. A shortage of lipids may also contribute to to the damage done.

Read more about how GcMAF works here

Please sign our global petition against enforced vaccinations The intention of this petition is to present 5 million signatures to each President, Prime Minister, Health Minister and heads of state worldwide. Vaccines are a global problem and need to be tackled on a global level. 
If we stand as one, we have a chance of saving the children of the future.

M Oil

When treating Autism we also use M Oil, which is a blend of weak cannabis oil and other natural ingredients. Depending on the scale of Autism we can only really determine which number blend to use. There are 12 different blends in total and which one your child requires will depend upon the individual needs of the child.

Please email us for more information and to discuss your child’s case

Diet

Here is a list of foods that can and cannot be eaten. There’s nothing more frustrating or uninspiring than a list of don’ts. So we have also included a list of things that can be occassionaly consumed and so we start with a list of what can be eaten. Variety is everything and its important to encourage your child to eat fresh produce. Even if that mmeans some tough love along the way.

Please ensure that everything is organic and washed in Apple Cider and mineral water, before being eaten:

Foods your child can eat:

Foods you can eat:

  • Apples
  • Almond butter or oil
  • Artichoke, French
  • Asparagus
  • Avocados & avocado oil
  • Bananas, not ripe with brown spots on skin (no more than 1 a day)
  • Beans of all variety
  • Beets, (also known as beetroot)
  • Berries of all kinds
  • Black radish
  • Bok Choy
  • Broccoli
  • Brussels sprouts
  • nut Butter organic
  • Butternut Squash
  • Cabbage
  • Capers
  • Carrots
  • Cayenne pepper
  • Celeriac
  • Celery
  • Cherimoya (custard apple, or sharifa)
  • Cherries and tart cherry juice
  • Cinnamon
  • Coconut, fresh or dried (no additives)
  • Coconut milk (not canned due to the heavy metals)
  • Coconut oil
  • Collard greens
  • Coriander, fresh or dried
  • Cucumber
  • Dill, fresh or dried
  • Dragon fruit
  • Eggs, fresh (free rage organic)
  • Oily non farmed fresh fish, salmon, trout, mackerel and sardines (which are all high in Omega 3)
  • Game – Quail, Pigeon or Pheasant
  • Fruits like berries, bananas, dragon fruit & mangoes etc (Citrus fruits must be occasional and not everyday)
  • Garlic
  • Ghee, homemade
  • Ginger root, fresh
  • Green and Herbal teas
  • Green leaf vegetables
  • Herbs, fresh or dried (no additives)
  • Honey (natural organic)
  • Juices, fruit, or vegetable (only fresh pressed)
  • Kale
  • Kumquats
  • Lettuce of all kinds
  • Mustard seeds (pure powdered)
  • Nutmeg
  • Nut milks like cashew, walnut, almond etc
  • Olive oil (virgin cold-pressed)
  • Olives (preserved without sugar)
  • Papayas
  • Peas, fresh green or dried split
  • Parsley
  • Pickles, without sugar
  • Spinach
  • Sweet Potato
  • Prunes, in juice or dried, (with no additives)
  • Pumpkin
  • Rhubarb
  • Spices, single or pure, no additives
  • Spinach
  • Spirulina raw and live
  • Squash, summer or winter
  • Tangerines
  • Turnips
  • Ugly fruit
  • Vinegar, cider
  • Watercress
  • Zucchini (courgette)    
  • Nuts like Walnuts and Brazil nuts (try to avoid peanuts)
  • sour sop

Foods you can eat occasionally:

  • Dates
  • Grapefruit
  • Grapes
  • Kiwi fruit
  • Lemons
  • Limes
  • Mangoes
  • Melons
  • Nectarines
  • Nuts – Most kinds except peanuts, fresh or raw, flour or
  • ground, (not roasted, salted, or coated)
  • Almond, Brazil, Cashew, Chestnut,
  • Filbert, Hazelnut, Pecan,
  • Pine, Walnut
  • Peaches
  • Pears
  • Pineapples, fresh
  • Raisins
  • Yogurt, home-made

And avoid these at all times:



  • All Cheeses
  • Citric acid
  • Coffee
  • Crustaceans (eg shell fish, prawns, crayfish etc)
  • Ground feeding fish (full of mercury)
  • Peanut butter
  • Tomatoes, juice or puree, no additives
  • All Alcohol
  • Acesulphame
  • Acidophilus milk
  • Agar-agar
  • Agave syrup
  • Algae
  • Amaranth
  • Baked beans
  • Baker’s yeast
  • Barley
  • Beer
  • Bitter Gourd
  • Black eye beans
  • Bologna
  • Bouillon cubes or granules
  • Brandy
  • Buckwheat
  • Bulgur
  • Burdock root
  • Canned fruit or vegetables
  • Carrageenan
  • Cellulose gum
  • Any breakfast cereals
  • Cheese – processed or cheese spreads, Chevre, Cottage or Cream Cheese, Feta, Gjetost, Gruyere, Mozzarella,
  • Neufchatel, Primost, Ricotta
  • Chestnut flour
  • Chewing gum
  • Chicory root
  • Chocolate
  • Canned Coconut milk (metals in the can)
  • Cocoa powder
  • Coffee, instant or coffee substitutes
  • Cooking oils
  • Corn
  • Corn starch
  • Corn syrup
  • Cottonseed
  • Cream
  • Cream of Tartar
  • Dextrose
  • Fava beans
  • Fish – preserved, smoked, salted, breaded, or canned with sauces
  • Flour, made out of grains
  • FOS (fructooligosaccharides)
  • Fruit, canned or preserved
  • Grains, all kinds
  • Ham
  • Hot dogs
  • Ice-cream (commercially made)
  • Jams, or jellies
  • Ketchup, commercially available
  • Lactose
  • Maple Syrup
  • Margarine or butter replacements
  • Meats, processed, preserved, smoked or salted
  • Millet
  • Milk, buttermilk or dried from any
  • animal, soy, rice
  • Molasses
  • Mung beans
  • Nutra-sweet (aspartame)
  • Salted, roasted or coated nuts
  • Oats
  • Packaged meals and processed foods
  • Pasta, of any kind
  • Peanuts
  • Pectin
  • Postum
  • White Potato
  • Rice
  • Rye
  • Saccharin
  • Sago
  • Sausages (commercially available)
  • Semolina
  • Soda soft drinks
  • Sour cream, commercial
  • Soy
  • Starch
  • Sugar or sucrose, of any kind
  • Tapioca
  • Tea, instant
  • Triticale
  • Turkey loaf
  • Vegetables, canned or preserved
  • Wheat
  • Wheat germ
  • Whey, powder or liquid
  • Yogurt (commercially made)

Conclusion

When approaching autism treatments its important to look at it from all angles. Our bodies are connected and GcMaf can only really truly work if the child is also eating well, their immune system is well supported and their mental and social skills are also developed and improved. GcMAF is not a single silver bullet.

We hope this article helps. Please share it with love.

We do the research, you decide.

Love and Light

Sources: The Standard & Noldus.com

We do the research you do decide

Love and Light

Amanda Mary, Healing Oracle

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If we stand as one, we have a chance of saving the children of the future.

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About the Author

Amanda-Mary
With almost twenty years spent researching and treating Cancer, I am a well respected author, teacher and health coach.

I do have a list of qualifications, but I find them cumbersome and false. The fact I am a qualified Holistic Doctor is neither here, nor there. Medical education is entirely corrupt and something that can be used against you. I go on courses in order to learn, not to buy a badge to hide behind, or a stick to beat people with.

So much nonsense has been written about me that I never read, or choose to absorb. It’s all about them, never about me. I have been attacked and targeted simply because I have helped people and not been silenced. A common misconception is that I am holistic, but the truth is I do not sit on either side of the imaginary divide between what is “mainstream” and what is “holistic.” There is greed and corruption on both sides and examples of bad practice in every field.
Personally, I am only interested in what works and improves the life of the patient.

In some cases, radiation can work and so am happy to recommend that route, if it works and saves a life in an emergency situation. But there is no ‘one size fits all’ and no cookie cutter protocol. There are many variables in healing the body. We are all individual and all capable of change, so each case must be considered individually. What works for one, may not work for another. Mass medication is wrong.
My research and work has led me all over the world and got me into some tight spots at times, but I am thankful for every twist and turn and have learned a lot from each. I am wiser as a result and see that life teaches us all. I recovered from breast cancer 20 years ago, which has saved my life over and over and made me very aware of how fleeting and precious life is. I live each day to the full and as if it were my last.
I have twenty children, many of whom are adopted, four are mine naturally. I love and adore them all and am honored to have been able to raise them, for now they are strong and independent adults. My children are the most important people in my life.

I despise materialism, I have old fashioned views and feel the modern world has lost much in the way of values and common decency. So I travel the world with my partner and 6-year-old daughter, helping people and sharing knowledge. I am still learning and feel that everyday is a school day. The reason I started this blog was so I could pass on some of this knowledge to others.

I speak the truth about everything and my honest approach shocks many, as I tend to say the things most people would not. I focus on solutions, as I am a problem solver at heart and there is only one truth. Stick to the truth and you will never go far wrong.

I hope you enjoy our blog site and the articles we labor over for your benefit. Please donate to the cause on the page above, as we do not receive a penny in advertising, or sponsorship. It is all from the heart.

Love and light.
Amanda Mary Jewell